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| This Material is available for licensing by AEShareNet Members and Associates. This Learning Material is available for licensing, but requires negotiation with the Licensor. To submit a request for a Licence click the "Request Licence" button at the bottom of this page. | ||||||
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39195QLD VGC & 39196QLD VGD in Culinary Arts and Kitchen Management |
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| Subjects: Food And Kitchen Management (AVETMISS) | ||||||
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| Format Type: Text | ||||||
| Qualification Level: Graduate Certificate in, Graduate Diploma of | ||||||
| Description: | ||||||
| 39195QLD Vocational Graduate Certificate in Culinary Arts and Kitchen Mangement / 39196QLD Vocational Graduate Diploma in Culinary Arts and Kitchen Management: These qualifications are more focused on industry outcomes with less emphasis on an academic discipline. They offer a short-cycle VET sector graduate pathway alternative to university and also offer a VET sector pathway from Bachelor Degree for specialist industry or enterprise competencies. One completion of these courses, it is expected graduates will be equipped with the vocational skills deemed essential for appointment to a range of senior management positions in an organisation, or for small business ownership of their own enterprise. |
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| Further Information: http://shop.trainandemploy.qld.gov.au/cgi-bin/catalogue?action=show_resource+id=aes030101341dmhb+mode=search | ||||||
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Conditions of use |
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| Copyright Notice: | ||||||
| The State of Queensland (Department of Employment and Training) Aug 2006 contact Centre for Training Materials, ph: 07 3248 4675 or ctm@det.qld.gov.au | ||||||
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